Classes

 
 

Classes

 
 

New classes are offered every 6 weeks and are demonstration style. Students receive recipe cards to follow along, take notes, and to take home. Classes are 2 hours and are offered from 11:00am to 1:00pm Tuesday, Wednesday and Thursday each week.

Details & Pricing

Classes offer lots of opportunity for interaction from your front row seat, as well as a very full meal.

Classes are $65 per person and accommodate 8 guests. When you have chosen a class date, please email your request. Once the date is confirmed, payment is due within a week of signing up. Payment can be made by check or by Venmo (amy-sokol-4) or by Zelle (210-325-7639). There is a 72 hour cancellation policy.

Group Classes

If you have a group of 8 and would like to book a private class, email me and we can set up your date with this month’s menu.

February-March 2024

“Weeknight Wonderful!”

Weeknight meals should be just as tasty as special occasion cooking! In this class we will learn 2 complete meals that each only take 40 minutes to get onto the table. We will also make a special treat to enjoy after any meal. These weeknight menus are so good they will certainly make it to your entertaining rotation as well. The menu will include: 10-Minute Flatbread Dough; Flatbread with Arugula-Walnut Pesto, Smoked Mozzarella and Artichokes; Oven-Fried Chicken Thighs; Brussels Sprout Sauté with Pancetta and Balsamic; and Salted Dark Chocolate Pumpkin Seed Bark for a sweet ending.

$65

Available Dates & Times

  • Tuesday, February 27
  • 11:00-1:00
  • Thursday, February 29
  • 11:00-1:00
  • Tuesday, March 5
  • 11:00-1:00
  • Wednesday, March 6
  • 11:00-1:00
  • Thursday, March 7
  • 11:00-1:00
  • Tuesday, March 19
  • 11:00-1:00
  • Wednesday, March 20
  • 11:00-1:00
  • Thursday, March 21
  • 11:00-1:00
  • Tuesday, March 26
  • 11:00-1:00
  • Wednesday, March 27
  • 11:00-1:00
  • Thursday, March 28
  • 11:00-1:00
  • Wednesday, April 3
  • 11:00-1:00
  • Wednesday, April 10
  • 11:00-1:00
  • Thursday, April 11
  • 11:00-1:00
Reservations

Sign up by requesting a date at amy@cookingwithcare.com and if possible please give an alternative date as a second choice.

Confirm your seat first, and then your check is your reservation. I also take Venmo payments, look for me under amy-sokol-4, with my photo. I also take payments using Zelle, send via my phone number 210-325-7639.

There is a 72-hour cancellation policy.

What's Cooking

Learn more about Amy's previous menus and classes.