October 2015

“New Fall Favorites”

Say hello to fall with starters, side dishes and a dessert you can add to any fall or winter gathering, including Thanksgiving. These dishes are sure to please a crowd, and a lot of the work can be done ahead for stress-free entertaining! The menu will include: Smoky Prosciutto-Wrapped Shrimp; Fall Farro & Apple Salad; Pomegranate, Orange and Beet Salad; Spinach and Artichoke Braided Tart; and Cranberry Crumble Bars for dessert.