February 24, 2020

Memories of Mexico City class dates are now open!

Dates for the new menu are now open!
Please visit my website or click here to see the “Memories of Mexico City” dates. Reservations for classes remain the same; email me with your request and I will make every effort to get you into the class of your choosing. Please remember DO NOY HIT REPLY to this blog post, email me at amy@cookingwithcare.com with your request.

February 17, 2020

“Memories of Mexico City” class coming soon!

Memories of Mexico City- After eating my way through Mexico City, I wanted to share some dishes that bring me right back! This vibrant menu full of fresh flavors will include: Hearts of Palm Ceviche (no fish); Fideo Soup; Roasted Pork with Ancho-Guajillo Red Sauce and Parsley Green Sauce; and Mexican Wedding Cookies for a sweet treat!

Dates for the new menu will be posted early Monday morning – February 24th. This new class will run from March 24th through April 30th (excluding Aril 7-9). This week I am taking reservations for private groups of 8. Please visit my website February 24th to see available March/April dates.

If you are interested in taking this class with several friends, please respond early and I will make every effort to get you into the class together. As always, please try to give a couple of date choices when making your request.

Also, if you want to book this class for a private group of 8 please contact me by Friday.