Happy spring break! Tomorrow is my husband’s birthday so I just made his favorite dessert– Citrus Tart! Thought I would share the recipe for those that have not had the delicious chance to attend the class where we made it. What I love about tarts is that they taste great and look way more impressive than the simple work that went into it.

A NEW CLASS will be coming out next week. Next week, I will be taking reservations for private groups and then the following week on March 23, the dates will come out for sign-ups. I hope to see you then.

If you are interested in printing out the recipe for the tart please click Citrus tart and if you are also interested in the photo diary for the recipe please click Citrus Tart photo diary

Happy Cooking,
Amy