Bring on spring with flavor bombs to excite your palate. All of the dishes in this class are bursting with flavor but don’t require a lot of time or energy to get on to your table. This fabulous menu will include: Marinated Tomato and Ricotta Tartine; Roasted Salmon with Italian Salsa Verde; Cacio y Pepe Cauliflower; and Mocha Custard with Cappuccino Creme for a sweet ending.