Happy Official End-of-Summer!
But as we know in Texas, the heat remains!!

Cool off with this Mexican Shrimp Cocktail- perfect appetizer or even a light supper with a cup of smoky black bean soup from this month’s upcoming class.

I do still have a few seats open for the upcoming Health-Mex class, go to my website to check dates or click here to see the “Health-Mex” dates.

Click on recipe below and add to your recipe box.
Shrimp Mex Cocktail

Remember if you want to reply to me do not hit reply, email me directly at amy@cookingwithcare.com.

Happy Cooking,
Amy